Latest from the Blog



Tips for Instagramming Your Food Like a Pro

By Bricco
Posted on July 28th, 2017

Last month, Tripping, a popular food blog, named Bricco one of the most Instagram-worthy restaurants. It’s a great nod to our entire team and it certainly brought some smiles to faces in the Bricco kitchen.   The reality is that many chefs work hard to create dishes that are not only delicious but offer a…

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Eating to Stay Cool in the Summer

By Bricco
Posted on July 13th, 2017

When summer arrives and the weather gets warm, it’s a great time to experiment with new foods. Pennsylvania farmer’s markets and farms are filled with fresh, flavorful foods just reaching their peak.   Unfortunately, summer can also stall the appetite a bit and can create some unique challenges when it comes to dining. In the…

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planning a food road trip

How To Plan The Ultimate Foodie Road Trip

By Bricco
Posted on June 29th, 2017

What would a vacation be without food? Now that summer vacation time is in full swing, many of us are thinking about road trips. There’s nothing more quintessentially American than hitting the open road and enjoying the pure freedom of exploring this great country of ours. It’s a classic way to spend a long weekend…

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bricco july pop up 2017

The July Pop-Up Foodie Event You Need to Put on Your Calendar

By Bricco
Posted on June 14th, 2017

It’s been one year — one year since Bricco has hosted its first pop-up dining event. It’s hard to imagine it happened for the first time last July, especially since the past twelve months have been filled with more pop-ups and other exciting events at our restaurant!   The response to our pop-up events has…

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pexels-photo-101577

Local Pennsylvania Food: Why it Matters

By Bricco
Posted on May 25th, 2017

Foodies and other connoisseurs have a passion for local ingredients. But for someone just getting starting to explore cuisine, the focus on local can be confusing. At Bricco, we have focused on locally-sourced ingredients for years, and one question we hear from diners is “why we do choose local when modern technology lets us fly…

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