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Olewine's Meat and Cheese House is named after Benjamin Olewine and his family, founder of the Olewine's School of Culinary Arts at Harrisburg Area Community College. Mr. Olewine started his career working for his father at Olewine's Cheese House at the Chestnut Street Market in Harrisburg .
Today Olewine's features a wide variety of handcut meats, reminiscent of an old time butcher shop. Steaks, veal and lamb chops, duck, chickens and pork products are all available. |
Sample some of our famous housemade sausages including Tuscan, chicken or lamb sausage. Additionally, the same high-quality, fresh seafood used in Bricco is available in this retail shop.
It's worth a stop into Olewine's just to see all the marvelous cheeses from around the world. We stock over fifty varieties from these locations and more including: |
