Summertime in Southcentral PA Means Brews and Barbecue

By Bricco Posted on May 31st, 2016

With Memorial Day come and gone, it’s officially time to fire up the grill in the Midstate region. Hamburgers and hot dogs are on the menu pretty much every weekend from now until Labor Day. And nothing tastes better at a backyard barbecue than an ice cold beer. Here are a few tried-and-true tips to...

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Category: Beverages, Foodie, Recipes, Seasonal Dining

Toast Springtime With These Creative Cocktails

By Bricco Posted on May 25th, 2016

Once spring hits in Harrisburg, everyone is anxious to get outside and explore the city. From street festivals to baseball games, the state capital is a happening place when warm weather and sunshine are aplenty! To celebrate springtime and the return of a more bustling downtown, we’ve created a uni...

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Category: Beverages, Harrisburg Life, Seasonal Dining

Spring Has Sprung! What’s in Season?

By Bricco Posted on May 10th, 2016

It’s finally springtime in South Central Pennsylvania! We’re just as excited as you are about warmer weather, more daylight and bursts of color thanks to flowering trees. But, here at Bricco, we’re looking forward to spring for another reason, too: the food! As a restaurant that uses locally-sou...

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Category: Foodie, Resources, Seasonal Dining