Experience Fresh, Locally Sourced Ingredients
At Bricco, we believe our customers should know what they’re eating. Area restaurants have been throwing around buzzwords like “fresh,” “local” and “seasonal” for the past few years. But Bricco has been committed to using quality ingredients since we opened our doors in 2006. We’re the best Harrisburg, PA restaurant offering truly fresh ingredients.
We use seasonal, locally sourced ingredients to design an ever-changing menu that adjusts to each season. We have built relationships with local farmers to ensure that Bricco uses the finest local produce of any restaurant in Harrisburg, PA. It’s a difference you can taste.
About Our Farm to Table Restaurant in Harrisburg, PA
For almost 10 years, Bricco has served unique Mediterranean dishes, California-style stone oven pizza, homemade pasta and an extensive selection of wine in our Tuscan-style restaurant. We feature renowned local chefs who produce an upscale menu of dinner and tapas options.
Bricco is unique in its partnership with Harrisburg Area Community College’s Olewine School of Culinary Arts. Students work at the restaurant about 12 hours a week and assist our full-time employees. They receive hands-on, real-world experience in all aspects of the restaurant business, and you benefit from a well-rounded restaurant that knows what it means to support the community.
Bricco is also part of PA Preferred. The program emphasizes the use of the state’s agricultural products and local growers. The result is fresh, quality, locally sourced ingredients in our Harrisburg restaurant for a true farm to table experience.
About Our Seasonal Ingredients
From a crisp garden salad in the summer to a creamy bowl of butternut squash soup in the fall, our specials always match the season. At the first sign of spring onions each March, we start including them in our seasonal dishes. Our Harrisburg restaurant even incorporates seasonal fruits into our extensive cocktail menu.
We also incorporate our seasonal ingredients into our chef’s signature menu items whenever possible. When given the choice between purchasing meat, poultry, or produce from a national supplier or a farmer down the road, Bricco always chooses to support our neighbors. We believe our dishes taste better when the ingredients spend less time on a truck or in a freezer.
Try Our Locally Sourced Dishes
Try our menu today to taste the local difference! Local ingredients take center stage in recipes such as Fettucine, Sheppard Farms beef bolognese, rapini, autumn squash & Pecorino Ginepro.
Whether you’re celebrating a birthday, anniversary or a night on the town, visit our Harrisburg restaurant to enjoy a world-class meal. Dinner is available from 5:00 to 10:00 p.m. Monday through Saturday and 4:30 to 9 p.m. on Sunday. Call 717-724-0222 or fill out our online reservation form to book your table.