Latest from the Blog

7 Tips for Hosting a Backyard Graduation Party

By Bricco Posted on June 14th, 2016

There’s lots to celebrate this summer as the Class of 2016 dons their caps and gowns to receive their diplomas. If you have a special teen in your life, you might be looking for ways to make their graduation party stand out from the crowd. Here are a few of our favorite tips for hosting […]...

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Category: Parties and Special Events, Resources | No Comments »

Treat Dad to All Harrisburg Has to Offer This Father’s Day

By Bricco Posted on June 7th, 2016

It’s time to celebrate the man who taught you to ride a bike, change a flat tire and fix the garbage disposal. You can honor Dad on Sunday, June 19, with the best of the Midstate. From food to fun and everything in between, we have a few items you and your old man should […]...

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Category: Events, Harrisburg Life | No Comments »

Summertime in Southcentral PA Means Brews and Barbecue

By Bricco Posted on May 31st, 2016

With Memorial Day come and gone, it’s officially time to fire up the grill in the Midstate region. Hamburgers and hot dogs are on the menu pretty much every weekend from now until Labor Day. And nothing tastes better at a backyard barbecue than an ice cold beer. Here are a few tried-and-true tips to...

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Category: Beverages, Foodie, Recipes, Seasonal Dining | No Comments »

Toast Springtime With These Creative Cocktails

By Bricco Posted on May 25th, 2016

Once spring hits in Harrisburg, everyone is anxious to get outside and explore the city. From street festivals to baseball games, the state capital is a happening place when warm weather and sunshine are aplenty! To celebrate springtime and the return of a more bustling downtown, we’ve created a uni...

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Category: Beverages, Harrisburg Life, Seasonal Dining | No Comments »

Spring Has Sprung! What’s in Season?

By Bricco Posted on May 10th, 2016

It’s finally springtime in South Central Pennsylvania! We’re just as excited as you are about warmer weather, more daylight and bursts of color thanks to flowering trees. But, here at Bricco, we’re looking forward to spring for another reason, too: the food! As a restaurant that uses locally-sou...

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Category: Foodie, Resources, Seasonal Dining | No Comments »

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