Restaurant Harrisburg, PA

Summer 2018 Food Trends You’ll Want to Try

By Bricco Posted on August 15th, 2018

Food sees its trends, just like every industry. If it’s been a while since you have tried something new, why not try some of the biggest trends of this summer? The foods and approaches making waves in the foodie community include: Plant-Based and Cruelty-Free Foods Vegan foods have been popular for ...

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Gorgeous Plates: Making Your Food Visually Amazing

By Bricco Posted on August 8th, 2018

If you’re a foodie, you probably already know eating starts with the eyes. Whether you love food or love photography (or both!) there’s just something special about a meal that’s a feast for the eyes as well as the taste buds. Chefs take great pride in creating works of art with their dishes, bu...

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settlers gathered around a fire for dinner

Food Trends From American History

By Bricco Posted on August 3rd, 2018

Have you ever wondered what your ancestors ate? In the early days of Pennsylvania, around the time of the American Revolution, the current trend of hyper-local farm-to-table meals was very much in vogue. Of course, there wasn’t much choice in the matter — with no refrigeration and limited transpor...

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Chef Bill Collier at July 4th pop-up event

What’s Coming up at Bricco’s?

By Bricco Posted on July 27th, 2018

The Bricco July 7 Pop-Up went off without a hitch and was a big hit as it has been in years past. With food, fun, amazing music and Chef Bill Collier in his element, this was one for the books! We enjoyed a big turn-out where we celebrated American Independence, food and our community in […]...

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Category: Events, Foodie, Harrisburg Life, Parties and Special Events | No Comments »

Foodie Museum Road Trips

By Bricco Posted on June 27th, 2018

Heading on the road this summer? In addition to trying new restaurants, roadside stands and farmer’s market, don’t forget that America is home to some of the funkiest and coolest foodie museums in the world. For education, fun and pure kitsch value, be sure to check out these spots: Choco-Story. T...